Saltie Public Food Database

Vinegar & Oil Slaw

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UPC Code 041318093872
Data Source USDA

Nutrition Facts

Package Weight 8 oz
Serving Sizes 4 oz (113g)
oz
Calories 99
Total Fat 4g 5%
Saturated Fat 0.5g 2%
Cholesterol 0mg 0%
Sodium 590mg 26%
Total Carbohydrate 14g 5%
Dietary Fiber 2g 7%
Sugars 9g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Vinegar & Oil Slaw are 58% in carbs, 38% in fat, and 4% in protein.

carbs: 58%
fat: 38%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Vinegar & Oil Slaw is 12%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vinegar & Oil Slaw is estimated to be 83%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cabbage, Water, Soybean Oil, Distilled Vinegar, High Fructose Corn Syrup, Salt, Contains 2% Or Less Of Each Of The Following: Garlic, Onion, Red Bell Peppers, Xanthan Gum, Spices, Calcium Disodium Edta (Used To Protect Quality), Lemon Juice Concentrate, Color (Caramel, Annatto). Dehydrated, Vinegar, Sugar, Salt, Olive Oil, Garlic, Spice, Carrots,

Also by Schnuck Markets, Inc.

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