Saltie Public Food Database

Four Cheese Mozzarella, Cheddar, Parmesan & Romano Thin Crust Pizza

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UPC Code 085239099698
Data Source USDA

Nutrition Facts

Package Weight 15.55 oz/441 g
Serving Sizes 0.333 pizza (147g)
pizza
Calories 350
Total Fat 16g 21%
Saturated Fat 9g 45%
Cholesterol 46mg 15%
Sodium 589mg 26%
Total Carbohydrate 34g 12%
Dietary Fiber 2.1g 7%
Sugars 3g
Protein 16g 32%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 pizza of Four Cheese Mozzarella, Cheddar, Parmesan & Romano Thin Crust Pizza are 40% in carbs, 42% in fat, and 19% in protein.

carbs: 40%
fat: 42%
protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Four Cheese Mozzarella, Cheddar, Parmesan & Romano Thin Crust Pizza is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Four Cheese Mozzarella, Cheddar, Parmesan & Romano Thin Crust Pizza is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust (Enriched Wheat Flour [Wheat Flour, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of: Yeast, Sugar, Cultured Whey, Whey, Vinegar, Salt, Dough Conditioner [Wheat Flour, Ascorbic Acid, Enzymes]), Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (Water, Tomatoes, Seasoning [Sugar, Salt, Modified Food Starch, Spices, Dehydrated Garlic, Citric Acid], Sugar), Yellow Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Parmesan & Romano Cheese Blend (Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [Pasteurized Milk, Cheese Cultures, Salt, Rennet]).

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