Saltie Public Food Database

Creamy Italian Dressing

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UPC Code 095815221443
Data Source USDA

Nutrition Facts

Package Weight 16 fl oz/473 mL
Serving Sizes 2 tbsp (30g)
tbsp
Calories 20
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 1mg 0%
Sodium 312mg 14%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 3g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Creamy Italian Dressing are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Creamy Italian Dressing is 17%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Creamy Italian Dressing is estimated to be 83%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, High Fructose Corn Syrup, Vinegar, Modified Food Starch, Salt, Cider Vinegar, Non-hydrogenated Soybean Oil, Dehydrated Garlic, Dehydrated Onion, Dried Egg Yolks, Xanthan Gum (A Natural Food Fiber), Artificial Color, Less Than 0.1% Sodium Benzoate & Potassium Sorbate (As Preservatives), Mustard Powder, Spice Extractives, Red Bell Pepper, Spices, Celery Seed, Chives, Calcium Disodium Edta (To Protect Flavor), Natural Flavor.

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