Saltie Public Food Database

New York's Artisan Cheese, Apple Pie Cheddar

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UPC Code 633622556053
Data Source USDA

Nutrition Facts

Package Weight 7.6 oz/215 g
Serving Sizes 1 oz (28g)
oz
Calories 104
Total Fat 8g 10%
Saturated Fat 5g 25%
Cholesterol 20mg 7%
Sodium 222mg 10%
Total Carbohydrate 18g 7%
Dietary Fiber 0g 0%
Sugars 1g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of New York's Artisan Cheese, Apple Pie Cheddar are 43% in carbs, 43% in fat, and 14% in protein.

carbs: 43%
fat: 43%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of New York's Artisan Cheese, Apple Pie Cheddar is 64%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of New York's Artisan Cheese, Apple Pie Cheddar is estimated to be -14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Dried Apples, Cinnamon, Nutmeg, Natural Flavors, Trisodium Citrate.

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