Saltie Public Food Database

Vanilla Probiotic Oatmilk Non-dairy Yogurt

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Brand Nancy's
UPC Code 043192622025
Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g
Serving Sizes 6 oz (170g)
oz
Calories 100
Total Fat 1.5g 2%
Saturated Fat 0.5g 2%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 16g 6%
Dietary Fiber 2g 7%
Sugars 7g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 6 oz of Vanilla Probiotic Oatmilk Non-dairy Yogurt are 63% in carbs, 13% in fat, and 24% in protein.

carbs: 63%
fat: 13%
protein: 24%

Carbs to Weight Ratio

The carbs to weight ratio of Vanilla Probiotic Oatmilk Non-dairy Yogurt is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vanilla Probiotic Oatmilk Non-dairy Yogurt is estimated to be 86%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Oatmilk (Water, Whole Oat Flour), Faba Bean Protein, Organic Cane Sugar, Tapioca Flour, Coconut Oil, Vanilla Natural Flavor, Vanilla Extract, Agar, Citric Acid, Live Non-dairy Yogurt Cultures: S. Thermophilus, L. Bulgaricus.

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