Saltie Public Food Database

Chef's Cut Sun Dried Tomatoes

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Brand Cento
UPC Code 070796601231
Data Source USDA

Nutrition Facts

Package Weight 10 oz/284 g
Serving Sizes 1.1 oz (10g)
oz
Calories 20
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 105mg 5%
Total Carbohydrate 2g 1%
Dietary Fiber 1g 4%
Sugars 1g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.1 oz of Chef's Cut Sun Dried Tomatoes are 37% in carbs, 63% in fat, and 0% in protein.

carbs: 37%
fat: 63%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Chef's Cut Sun Dried Tomatoes is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chef's Cut Sun Dried Tomatoes is estimated to be 65%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sun Dried Tomatoes, Sunflower Seed Oil, Extra Vrigin Olive Oil, Wine Vinegar, Salt, Sugar, Citric Acid, Natural Flavors And Ascorbic Acid.

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