Nut Topping
🍽
UPC Code
041303018842
Data Source
USDA
Package Weight
2 oz/56 g
Serving Sizes
2 tbsp (16g)
Calories
100
Total Fat
8g
10%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
50mg
2%
Total Carbohydrate
3g
1%
Dietary Fiber
1g
4%
Sugars
1g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Nut Topping are
13% in carbs, 75% in fat, and 13% in protein.
carbs:
13%
fat:
75%
protein:
13%
Carbs to Weight Ratio
The carbs to weight ratio of Nut Topping is 19%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Nut Topping is estimated to be 13%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Peanuts, Almonds, Cashews, Walnuts, Contains 2% Or Less Of The Following: Brazils, Vegetable Oil (Peanut, Cottonseed, Soybean And/or Sunflower Seed), Sugar, Filberts, Pecans, Salt, Honey, Modified Potato Starch, Wheat Starch, Maltodextrin, Xanthan Gum, Calcium Stearate (Anticaking Agent) And Soy Lecithin.
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