Turkey Meatloaf Entree
🥩
UPC Code
021130063307
Data Source
USDA
Package Weight
22 oz/624 g
Serving Sizes
5 oz (142g)
Calories
170
Total Fat
7g
9%
Saturated Fat
2g
10%
Cholesterol
70mg
23%
Sodium
500mg
22%
Total Carbohydrate
10g
4%
Dietary Fiber
2g
7%
Sugars
3g
Protein
25g
50%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 5 oz of Turkey Meatloaf Entree are
20% in carbs, 31% in fat, and 49% in protein.
carbs:
20%
fat:
31%
protein:
49%
Carbs to Weight Ratio
The carbs to weight ratio of Turkey Meatloaf Entree is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Turkey Meatloaf Entree is estimated to be 70%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Turkey, Water, Ketchup (Tomato Concentrate, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Textured Soy Flour, Rolled Oats, Whole Eggs, Flavoring, Onions, Nonfat Milk, Vinegar, Salt, Parsley, Caramel Color. Sage Mushroom Gravy Ingredients: Water, Portobello Mushrooms, Butter (Cream, Natural Flavor), Marsala Cooking Wine (Marsala Wine, Salt, Potassium Metabisulfite [Preservative]), Onions, Natural Beef Flavor (Beef Stock And Beef Flavor, Onion Juice Concentrate, Celeriac Juice Concentrate, Carrot Juice Concentrate, Salt, Flavoring, Tomato Concentrate, Yeast Extract, Potato Flour, Caramel Color, Citric Acid, Corn Oil), Extra Virgin Olive Oil, Modified Corn Starch, Sugar, Garlic, Spices.
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