Saltie Public Food Database

Sweet Heat Bbq Sauce

🥫
Brand J. Lee's
UPC Code 856394005059
Data Source USDA

Nutrition Facts

Package Weight 12 fl oz/355 mL
Serving Sizes 2 tbsp (30g)
tbsp
Calories 60
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 220mg 10%
Total Carbohydrate 16g 6%
Dietary Fiber 0g 0%
Sugars 16g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Sweet Heat Bbq Sauce are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Sweet Heat Bbq Sauce is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sweet Heat Bbq Sauce is estimated to be 47%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Light Brown Sugar, Ketchup (Tomato Concentrate, Vinegar, Sugar, Salt, Onion Powder, Spice, Natural Flavoring), Mustard (Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Natural Flavor, Spices, Garlic Powder), Jalapeno Pepper Mash (Peppers, Salt), Chopped Garlic (Garlic, Water, Phosphoric Acid, Sodium Benzoate, Potassium Sorbate), Panola Worcestershire Sauce (Vinegar, Brown Sugar, Worcestershire Powder {Dextrose, Caramel Color, Spices, Garlic, Salt, Cellulose Gum, Malic Acid, Onion, Natural Flavors, No More Than 2% Silicon Dioxide Added As An Anti-caking Aid}, Salt, Molasses, Citric Acid), Vinegar, Xanthan Gum.

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