Hickory Pit Bar-b-q Smoked Pulled Pork

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Brand Zarda

UPC Code 047717091990

Data Source USDA

Nutrition Facts

Package Weight 16 OZ/1 LB/454 g

Serving Sizes 3 oz (84g)

Calories 140

Total Fat 9g 12%

Saturated Fat 5g 25%

Cholesterol 40mg 13%

Sodium 280mg 12%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Sugars 1g

Protein 15g 30%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 oz of Hickory Pit Bar-b-q Smoked Pulled Pork are 3% in carbs, 56% in fat, and 41% in protein.

carbs: 3%

fat: 56%

protein: 41%

Carbs to Weight Ratio

The carbs to weight ratio of Hickory Pit Bar-b-q Smoked Pulled Pork is 1%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hickory Pit Bar-b-q Smoked Pulled Pork is estimated to be 70%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork Contains Up To 15% Solution Of Water, Salt, And Sodium Phosphates. Pubbed With: Sugar, Salt, Dehydrated Garlic And Onion, Spice And Coloring (Extractives Of Paprika And Caramel Color), Dehydrated Red Bell Pepper, Natural Flavor (Maltodexirin), And Less Than 2% Silicon Dioxide Added As Anticaking Agent. Mixed With Less Than 92% Water And Pork Flavoring.