Traditional Chocolate Buttercream Icing Chocolate Cake

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Brand Wellsley Farms

UPC Code 888670019054

Data Source USDA

Nutrition Facts

Package Weight 2.07 kg

Serving Sizes 0.037 of cake (77g)

of cake

Calories 320

Total Fat 14g 18%

Saturated Fat 5g 25%

Cholesterol 25mg 8%

Sodium 270mg 12%

Total Carbohydrate 46g 17%

Dietary Fiber 1g 4%

Sugars 35g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.037 of cake of Traditional Chocolate Buttercream Icing Chocolate Cake are 58% in carbs, 40% in fat, and 3% in protein.

carbs: 58%

fat: 40%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Traditional Chocolate Buttercream Icing Chocolate Cake is 60%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Traditional Chocolate Buttercream Icing Chocolate Cake is estimated to be 19%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Eggs, Palm Oil, Cocoa Processed With Alkali, Canola Oil, Soybean Oil, Invert Sugar, Contains 2% Or Less Of: Butter (Cream, Salt), Carrageenan, Cellulose Gel, Cellulose Gum, Citric Acid, Corn Syrup, Cornstarch, Defatted Soy Flour, Dextrose, Egg Whites, Food Starch-modified, Glycerin, Guar Gum, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Mono- And Diglycerides, Natural And Artificial Flavor, Nonfat Milk, Polysorbate 60, Polysorbate 80, Preservatives (Potassium Sorbate, Sodium Propionate, Sorbic Acid), Propylene Glycol Mono- And Diesters Of Fatty Acids, Salt, Soy Lecithin, Whey, Xanthan Gum, Yellow Corn Flour.