Rosemary And Roasted Garlic Vinaigrette

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Brand Cindy's Kitchen

UPC Code 034683370280

Data Source USDA

Nutrition Facts

Serving Sizes 1 oz (30ml)

Calories 100

Total Fat 10g 13%

Saturated Fat 1g 5%

Cholesterol 0mg 0%

Sodium 220mg 10%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Sugars 0g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Rosemary And Roasted Garlic Vinaigrette are 4% in carbs, 96% in fat, and 0% in protein.

carbs: 4%

fat: 96%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Rosemary And Roasted Garlic Vinaigrette is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Rosemary And Roasted Garlic Vinaigrette is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filtered Water, Non-GMO Expeller Pressed Canola Oil, Extra Virgin Olive Oil, White Wine Vinegar, Red Wine Vinegar, Rosemary, Parsley, Basil, Lemon Juice Concentrate, Roasted Garlic, Sea Salt, Imported Pecorino Romano Cheese (Pasteurized Sheep's Milk, Cheese Culture, Salt And Enzymes), Black Pepper, Xanthan Gum, Rosemary Extract.