Fettuccine Alfredo Veggie Pasta
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UPC Code
014500017574
Data Source
USDA
Package Weight
10 oz/284 g
Serving Sizes
1 2/3 cups (111g)
Calories
160
Total Fat
4.5g
6%
Saturated Fat
2.5g
13%
Cholesterol
16mg
5%
Sodium
240mg
10%
Total Carbohydrate
20g
7%
Dietary Fiber
2g
7%
Sugars
2g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 2/3 cup of Fettuccine Alfredo Veggie Pasta are
51% in carbs, 26% in fat, and 23% in protein.
carbs:
51%
fat:
26%
protein:
23%
Carbs to Weight Ratio
The carbs to weight ratio of Fettuccine Alfredo Veggie Pasta is 18%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Fettuccine Alfredo Veggie Pasta is estimated to be 70%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked Lentil Zucchini Fettuccine Pasta (Water, Lentil Flour, Zucchini), Water, Cream, Nonfat Milk, Grated Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Less Than 2% Of Cornstarch, Cauliflower Powder, Salt, Garlic Powder, Spice.
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