Saltie Public Food Database

Marinade Dipping Sauce, Parm & Garlic

🧄
Brand Peggy's
UPC Code 860905000440
Data Source USDA

Nutrition Facts

Package Weight 12 fl oz/354 mL
Serving Sizes 1 tbsp (15ml)
tbsp
Calories 40
Total Fat 4.5g 6%
Saturated Fat 0.5g 3%
Cholesterol 5mg 2%
Sodium 190mg 8%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Marinade Dipping Sauce, Parm & Garlic are 0% in carbs, 91% in fat, and 9% in protein.

carbs: 0%
fat: 91%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Marinade Dipping Sauce, Parm & Garlic is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Marinade Dipping Sauce, Parm & Garlic is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Hot Sauce (Cayenne Peppers, Vinegar, Water, Salt, Garlic Powder), Canola Oil, Water, Parmesan Cheese (Pasteurized Part Skim Milk, Salt, Enzymes, Cheese Cultures, Cellulose Powder, Starch To Prevent Caking, Potassium Sorbate To Protect Flavor), Romano Cheese (Pasteurized Sheep's Milk, Cultures, Rennet, Salt, Corn Starch, Powdered Cellulose), Distilled Vinegar, Garlic, Crushed Red Pepper, Sea Salt, Corn Starch, Egg Powder, Natural Flavor, Lemon Juice Concentrate, Garlic Powder, Onion Powder, Basil, Xanthan Gum, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Black Pepper, Jalapenos, Dill, Lactic Acid, Edta (Preservative).

Also by Peggy's

Other Foods