Saltie Public Food Database

Butcher's Choice Beef Franks, Hardwood Smoked

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Brand Farmington
UPC Code 051933342033
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g
Serving Sizes 1 link (49g)
link
Calories 130
Total Fat 11g 14%
Saturated Fat 4.5g 23%
Cholesterol 25mg 8%
Sodium 470mg 20%
Total Carbohydrate 4g 1%
Dietary Fiber 1g 4%
Sugars 2g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 link of Butcher's Choice Beef Franks, Hardwood Smoked are 12% in carbs, 73% in fat, and 15% in protein.

carbs: 12%
fat: 73%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Butcher's Choice Beef Franks, Hardwood Smoked is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Butcher's Choice Beef Franks, Hardwood Smoked is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Water, Corn Syrup, With 2% Or Less Of The Following Salt, Sugar, Modified Food Starch, Oat Fiber, Natural Spices, Hydrolyzed Corn Protein, Dextrose, Paprika, Natural Flavorings, Sodium Phosphates, Sodium Erythorbate Sodium Nitrite, Collagen Casing.

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