Pecan Pie
🥧
UPC Code
773171223201
Data Source
USDA
Serving Sizes
0.1 of pie (119g)
Calories
440
Total Fat
23g
29%
Saturated Fat
8g
40%
Cholesterol
65mg
22%
Sodium
230mg
10%
Total Carbohydrate
57g
21%
Dietary Fiber
1g
4%
Sugars
44g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.1 of pie of Pecan Pie are
51% in carbs, 46% in fat, and 4% in protein.
carbs:
51%
fat:
46%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Pecan Pie is 48%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pecan Pie is estimated to be 29%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Invert Syrup, Sugar, Eggs, Unbleached Wheat Flour, Water, Pecans (Soybeans Oil), Vegetable Shortening (Palm Oil), Margarine (Palm Oil, Monodiglycerides, Beta Carotene, Natural Butter Flavor), Tapioca Starch - Modified Dextrose, Salt, Potassium Sorbate (Preservative), Vanilla Extract, Carrageenan Gum.
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