Artisanal Pasta
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UPC Code
722976007974
Data Source
USDA
Package Weight
16 oz/454 g
Serving Sizes
4 oz (113g)
Calories
280
Total Fat
3g
4%
Saturated Fat
1.5g
8%
Cholesterol
10mg
3%
Sodium
90mg
4%
Total Carbohydrate
51g
19%
Dietary Fiber
3g
11%
Sugars
0g
Protein
11g
22%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Artisanal Pasta are
74% in carbs, 10% in fat, and 16% in protein.
carbs:
74%
fat:
10%
protein:
16%
Carbs to Weight Ratio
The carbs to weight ratio of Artisanal Pasta is 45%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Artisanal Pasta is estimated to be 42%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pasta: Semolina & Durum Flour, Water, Eggs. Filling: Ricotta Impastata (Whole Milk, Starter, Salt), Pumpkin, Pecorino Romano (Pasteurized Sheep's Milk, Rennet, Salt, Enzymes), Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Salt, Spices.
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