Organic Soup, Tomato Basil
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UPC Code
078742201948
Data Source
USDA
Package Weight
64 oz/4 lbs/1.81 kg
Serving Sizes
1 cup (245g)
Calories
220
Total Fat
15g
19%
Saturated Fat
8g
40%
Cholesterol
44mg
15%
Sodium
701mg
30%
Total Carbohydrate
20g
7%
Dietary Fiber
1g
4%
Sugars
12g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Organic Soup, Tomato Basil are
35% in carbs, 59% in fat, and 5% in protein.
carbs:
35%
fat:
59%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Organic Soup, Tomato Basil is 8%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Organic Soup, Tomato Basil is estimated to be 84%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Heavy Cream*, Tomato Paste*, Diced Tomatoes In Tomato Juice*, Butternut Squash Puree*, Sugar*, Cornstarch*, Butter* (Cream*, Salt), Onions*, Canola Oil*, Seal Salt, Basil*, Whole Wheat Flour*, Cultured Dextrose*, Tamari Soy Sauce* (Water, Soybeans*, Salt, Alcohol*), Citric Acid, Dried Basil*, Crushed Red Peppers*, Dehydrated Garlic*, Dehydrated Onion*.
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