Cpb Spagos Campbell's Spaghettioscanned Pasta, Original, 15.8 Oz. Can
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UPC Code
00051000232830
Data Source
USDA
Package Weight
15.8 ONZ
Serving Size
448g
Calories
300
Total Fat
1.8g
2%
Saturated Fat
0.9g
4%
Cholesterol
9mg
3%
Sodium
1070mg
47%
Total Carbohydrate
58.7g
21%
Dietary Fiber
5.4g
19%
Sugars
21.3g
Protein
10.7g
21%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 448 g of Campbell's Spaghettioscanned Pasta, Original, 15.8 Oz. Can are
80% in carbs, 5% in fat, and 15% in protein.
carbs:
80%
fat:
5%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Campbell's Spaghettioscanned Pasta, Original, 15.8 Oz. Can is 13%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Campbell's Spaghettioscanned Pasta, Original, 15.8 Oz. Can is estimated to be 84%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Tomato Puree (Water, Tomato Paste), Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less Than 2% Of: Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Vegetable Oil (Corn, Canola, And/or Soybean), Enzyme Modified Butter, Skim Milk, Beta Carotene For Color, Citric Acid, Paprika Extract, Flavoring.contains: Wheat, Milk
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