Saltie Public Food Database

Italian Seasoned Croutons

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UPC Code 079851334299
Data Source USDA

Nutrition Facts

Package Weight 5.0 OZ/142 g
Serving Sizes 2 tbsp (7g)
tbsp
Calories 30
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 75mg 3%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 0g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Italian Seasoned Croutons are 61% in carbs, 27% in fat, and 12% in protein.

carbs: 61%
fat: 27%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Italian Seasoned Croutons is 71%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Italian Seasoned Croutons is estimated to be 0%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Interesterfied [High Oleic Soybean Oil, Soybean Oil]), High Fructose Corn Syrup, Salt, Maltodextrin, Yeast, Sugar, Natural Flavors, Grain Vinegar, Yeast Extract, Parsley, Romano Cheese Powder (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Citric Acid, Spice And Coloring (Annatto, Turmeric, Paprika), Caramel Color, Spice, Soy Lecithin, Potassium Iodate.

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