Beef Patties With 19% Vidalia Onion
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UPC Code
079821000735
Data Source
USDA
Package Weight
32 oz/2 lbs
Serving Sizes
5.3 oz (150g)
Calories
340
Total Fat
29g
37%
Saturated Fat
11g
55%
Cholesterol
86mg
29%
Sodium
540mg
23%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
19g
38%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 5.3 oz of Beef Patties With 19% Vidalia Onion are
2% in carbs, 76% in fat, and 22% in protein.
carbs:
2%
fat:
76%
protein:
22%
Carbs to Weight Ratio
The carbs to weight ratio of Beef Patties With 19% Vidalia Onion is 1%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Beef Patties With 19% Vidalia Onion is estimated to be 67%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Beef, Vidalia Onion, Water, Flavoring, Salt.
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