Gluten Free Pumpkin Pie Popcorn
🌽
UPC Code
856281006886
Data Source
USDA
Package Weight
8.25 oz/234 g
Serving Sizes
1 oz (28g)
Calories
120
Total Fat
3g
4%
Saturated Fat
2g
10%
Cholesterol
0mg
0%
Sodium
95mg
4%
Total Carbohydrate
23g
8%
Dietary Fiber
1g
4%
Sugars
14g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 oz of Gluten Free Pumpkin Pie Popcorn are
75% in carbs, 22% in fat, and 3% in protein.
carbs:
75%
fat:
22%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Gluten Free Pumpkin Pie Popcorn is 82%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gluten Free Pumpkin Pie Popcorn is estimated to be 4%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Popcorn, Corn Syrup, Soybean Oil, Salt, Soy Lecithin, Palm Kernel And Palm Oils, Whey, Nonfat Milk, Sunflower Lecithin, Titanium Dioxide, Natural And Artificial Flavor, Fd&c Yellow 5 Lake, Fd&c Red 40 Lake.
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