Cake Batter Cookies, Caramel Apple

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Brand Simply Indulgent Gourmet

UPC Code 659422218083

Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g

Serving Sizes 1 oz (28g)

Calories 110

Total Fat 4g 5%

Saturated Fat 2g 10%

Cholesterol 10mg 3%

Sodium 90mg 4%

Total Carbohydrate 17g 6%

Dietary Fiber 0g 0%

Sugars 11g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Cake Batter Cookies, Caramel Apple are 63% in carbs, 33% in fat, and 4% in protein.

carbs: 63%

fat: 33%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Cake Batter Cookies, Caramel Apple is 61%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cake Batter Cookies, Caramel Apple is estimated to be 21%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Creme Cake Mix (Sugar, Bleached Enriched Wheat Flour [Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Vegetable Oil [Soybean/cottonseed], Corn Starch, Leavening [Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate], Soy Flour, Lecithin, Vital Wheat Gluten, Milk Solids, Salt, Natural Flavor), Eggs, Sugar, Caramel Bits (Sugar, Corn Syrup, Liquid Sugar, Skim Milk, Palm Oil, Butter [Cream, Salt], Salt, Mono- And Diglycerides, Soy Lecithin), Glycerine, Cream Cheese (Pasteurized Cultured Milk And Cream, Stabilizers [Carob Bean, And/or Guar Gum]), Palm Oil, Canola Oil, Apple Crumbles, Natural Flavor, Cinnamon.