Cheddar & Sour Cream Potato Chips
🥔
UPC Code
070253266768
Data Source
USDA
Package Weight
10.5 oz/297.6 g
Serving Sizes
1 oz (28g)
Calories
170
Total Fat
10g
13%
Saturated Fat
1.5g
8%
Cholesterol
0mg
0%
Sodium
160mg
7%
Total Carbohydrate
17g
6%
Dietary Fiber
1g
4%
Sugars
1g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 oz of Cheddar & Sour Cream Potato Chips are
41% in carbs, 54% in fat, and 5% in protein.
carbs:
41%
fat:
54%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Cheddar & Sour Cream Potato Chips is 61%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cheddar & Sour Cream Potato Chips is estimated to be -4%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Potatoes, Vegetable Oil (Contains One Or More Of The Following: Corn, Sunflower, Or Cottonseed Oil), Cheddar & Sour Cream Seasoning (Whey, Maltodextrin, Buttermilk, Onion Powder, Cheddar Cheese [Milk, Salt, Cheese Cultures, Enzymes], Sour Cream Solids [Cream, Nonfat Milk, Cultures], Citric Acid, Garlic Powder, Natural Flavors [Contains Milk], Salt, Disodium Inosinate, Disodium Guanylate, Extractive Of Paprika [Color], Extractives Of Annatto And Turmeric [Color], Cheddar Cheese Powder [Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Disodium Phosphate, Annatto], Yeast Extract, Enzyme Modified Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Calcium Lactate, Lactic Acid), Salt.
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