Gluten Free Pizza, Cheese

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Brand Shoprite

UPC Code 041190406982

Data Source USDA

Nutrition Facts

Package Weight 8.3 oz/235 g

Serving Sizes 0.5 pizza (118g)

pizza

Calories 290

Total Fat 14g 18%

Saturated Fat 5g 25%

Cholesterol 30mg 10%

Sodium 440mg 19%

Total Carbohydrate 30g 11%

Dietary Fiber 0g 0%

Sugars 5g

Protein 9g 18%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 pizza of Gluten Free Pizza, Cheese are 43% in carbs, 45% in fat, and 13% in protein.

carbs: 43%

fat: 45%

protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Gluten Free Pizza, Cheese is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gluten Free Pizza, Cheese is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Gluten Free Crust: Water, Rice Flour, Potato Starch, Olive Oil, Honey, Tapioca Flour, Fresh Yeast, Salt. Cheese: Mozzarella Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes). Sauce: (Tomato Puree [Tomatoes, Salt, Citric Acid], Water, Sugar, Salt, Extra Virgin Olive Oil, Onions, Garlic, Spices, Romano Cheese [Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes]), Spice.