Saltie Public Food Database

Chocolate Covered Caramels

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Brand Godiva
UPC Code 031290119752
Data Source USDA

Nutrition Facts

Package Weight 2.5 oz/73 g
Serving Sizes 1 box (73g)
box
Calories 330
Total Fat 17g 22%
Saturated Fat 12g 60%
Cholesterol 15mg 5%
Sodium 150mg 7%
Total Carbohydrate 43g 16%
Dietary Fiber 2g 7%
Sugars 34g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 box of Chocolate Covered Caramels are 51% in carbs, 45% in fat, and 4% in protein.

carbs: 51%
fat: 45%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Covered Caramels is 59%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Covered Caramels is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Sweetened Condensed Milk, Corn Syrup, Invert Sugar, Evaporated Milk (Vitamin D3), Unsweetened Chocolate Processed With Alkali, Heavy Cream, Cocoa Butter, Hydrogenated Palm Kernel Oil, Unsweetened Chocolate, Skim Milk Powder, Brown Sugar, Milk Powder, Pecans, Butter Oil (Milk), Breakfast Cocoa, Emulsifier (Soy Lecithin), Salt, Natural Flavor, Natural Flavor (Walnut).

Also by Godiva

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