Saltie Public Food Database

Candy In Milk, Dark And White Chocolate, Red Velvet

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UPC Code 077260062031
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Sizes 3 pieces (47g)
pieces
Calories 230
Total Fat 12g 15%
Saturated Fat 9g 45%
Cholesterol 10mg 3%
Sodium 95mg 4%
Total Carbohydrate 28g 10%
Dietary Fiber 1g 4%
Sugars 23g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 pieces of Candy In Milk, Dark And White Chocolate, Red Velvet are 48% in carbs, 47% in fat, and 5% in protein.

carbs: 48%
fat: 47%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Candy In Milk, Dark And White Chocolate, Red Velvet is 60%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Candy In Milk, Dark And White Chocolate, Red Velvet is estimated to be 9%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Consist Of White Chocolate (Sugar, Cocoa Butter, Whole Milk, Soy Lecithin (An Emulsifier), Artificial Flavor, Salt), Red Velvet Cake Mix {Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cocoa Processed With Alkali, Salt, Natural Flavor, Nonfat Milk Solids, Xanthan Gum, Fd&c Red #40}, Condensed Milk, Butter, Invert Sugar, Corn Syrup, Natural Flavor, Salt, And Potassium Sorbate (Preservative).

Also by Russell Stover

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