Saltie Public Food Database

Boom Boom Shrimp

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UPC Code 877971005958
Data Source USDA

Nutrition Facts

Package Weight 2 lbs/32 oz/907 g
Serving Sizes 4 oz (113g)
oz
Calories 220
Total Fat 11g 14%
Saturated Fat 2g 10%
Cholesterol 85mg 28%
Sodium 631mg 27%
Total Carbohydrate 15g 5%
Dietary Fiber 0g 0%
Sugars 1g
Protein 16g 32%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Boom Boom Shrimp are 27% in carbs, 44% in fat, and 29% in protein.

carbs: 27%
fat: 44%
protein: 29%

Carbs to Weight Ratio

The carbs to weight ratio of Boom Boom Shrimp is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Boom Boom Shrimp is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Shrimp (Farm Raised), Potato Starch, Egg White, Soybean Oil, Salt, Water, Baking Soda

Also by Tai Foong Usa, Inc.

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