Saltie Public Food Database

Creme Filled Fudge Cakes Minis

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Brand Entenmann's
UPC Code 072030022888
Data Source USDA

Nutrition Facts

Package Weight 13.8 oz/391 g
Serving Sizes 1 cake (49g)
cake
Calories 210
Total Fat 9g 12%
Saturated Fat 3g 15%
Cholesterol 20mg 7%
Sodium 140mg 6%
Total Carbohydrate 31g 11%
Dietary Fiber 1g 4%
Sugars 22g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cake of Creme Filled Fudge Cakes Minis are 58% in carbs, 38% in fat, and 4% in protein.

carbs: 58%
fat: 38%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Creme Filled Fudge Cakes Minis is 63%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Creme Filled Fudge Cakes Minis is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Bleached Wheat Flour, Eggs, Vegetable Oil (Soybean), Vegetable Shortening (Palm, Soybean Oils), Cocoa (Processed With Alkali), Corn Syrup, Glycerin, Invert Sugar, Food Starch-modified (Corn), Whey, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Mono- And Diglycerides, Nonfat Milk, Preservatives (Potassium Sorbate, Sorbic Acid, Sodium Propionate), Artificial Flavors, Salt, Glyceryl Lactoesters Of Fatty Acids, Xanthan Gum, Polysorbate 60, Agar, Soy Lecithin, Dextrose.

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