Jelly Beans Happy Easter Candy

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Brand Galerie

UPC Code 768395541026

Data Source USDA

Nutrition Facts

Package Weight 1.89 oz/54 g

Serving Sizes 1 package (54g)

package

Calories 190

Total Fat 0g 0%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 10mg 0%

Total Carbohydrate 49g 18%

Dietary Fiber 0g 0%

Sugars 40g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 package of Jelly Beans Happy Easter Candy are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%

fat: 0%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Jelly Beans Happy Easter Candy is 91%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Jelly Beans Happy Easter Candy is estimated to be 9%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Corn Syrup, Modified Food Starch (Corn), Confectioner's Glaze (Shellac), Acacia (Gum Arabic), Natural And Artificial Flavors, White Mineral Oil, Carnauba Wax, Red 40, Yellow 5, Yellow 6, Blue 1.