Rainbow Tortellini Traditional Tri-color Tortellini Filled With A Five Cheese Blend Of Asiago, Ricotta, Mozzarella, Parmesan And Romano Cheese

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Brand Wellsley Farms

UPC Code 888670079775

Data Source USDA

Nutrition Facts

Package Weight 36 oz/1.02 kg

Serving Sizes 1 cup (100g)

cup

Calories 270

Total Fat 8g 10%

Saturated Fat 4g 20%

Cholesterol 25mg 8%

Sodium 260mg 11%

Total Carbohydrate 40g 15%

Dietary Fiber 0g 0%

Sugars 1g

Protein 12g 24%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Rainbow Tortellini Traditional Tri-color Tortellini Filled With A Five Cheese Blend Of Asiago, Ricotta, Mozzarella, Parmesan And Romano Cheese are 57% in carbs, 26% in fat, and 17% in protein.

carbs: 57%

fat: 26%

protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Rainbow Tortellini Traditional Tri-color Tortellini Filled With A Five Cheese Blend Of Asiago, Ricotta, Mozzarella, Parmesan And Romano Cheese is 40%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Rainbow Tortellini Traditional Tri-color Tortellini Filled With A Five Cheese Blend Of Asiago, Ricotta, Mozzarella, Parmesan And Romano Cheese is estimated to be 40%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling: Asiago Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose), Ricotta Cheese (Whey, Vinegar, Salt), Mozzarella Cheese (Pasteurized Milk, Culture, Salt, Microbial Rennet), Crackermeal (Wheat Flour), Parmesan Flavor (Parmesan And Granular Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Salt, Yeast Extract, Butter, Corn Oil, Olive Oil, Sweet Creme Solids, Sugar, Natural Flavor, Onion Powder, Garlic Powder), Parmesan Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose), Romano Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose), Water, Canola Oil, Parsley, Sea Salt, Black Pepper. Pasta: Wheat Flour, Water, Eggs, Spinach Powder, Beet Powder, Beta-carotene, Carmine.