Saltie Public Food Database

Pasta Sauce

🥫
Brand Sacla
UPC Code 015229411650
Data Source USDA

Nutrition Facts

Package Weight 10.2 oz/290 g
Serving Sizes 0.25 cup (58g)
cup
Calories 200
Total Fat 17g 22%
Saturated Fat 2.5g 13%
Cholesterol 5mg 2%
Sodium 350mg 15%
Total Carbohydrate 8g 3%
Dietary Fiber 2g 7%
Sugars 4g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cup of Pasta Sauce are 16% in carbs, 78% in fat, and 6% in protein.

carbs: 16%
fat: 78%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Pasta Sauce is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pasta Sauce is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sunflower Seed Oil, Water, Tomato Paste, Sun Dried Tomatoes, Italian Basil, Grana Padano Dop Italian Cheese (Cow's Milk, Salt, Rennet, Lysozyme From Egg), Pecorino Romano Dop Italian Cheese (Ewe's Milk, Salt, Rennet), Sugar, Red Peppers, Cashew Nuts, Lactic Acid, Garlic Powder, Extra Virgin Olive Oil, Pine Kernels, Sea Salt.

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