Market Street, Beef Vegetable Soup

🍜

Brand Weis

UPC Code 041497053988

Data Source USDA

Nutrition Facts

Package Weight 32 oz/2 lbs/907 g

Serving Sizes 1 cup (245g)

cup

Calories 130

Total Fat 4g 5%

Saturated Fat 1.5g 7%

Cholesterol 25mg 8%

Sodium 1070mg 47%

Total Carbohydrate 13g 5%

Dietary Fiber 2.9g 11%

Sugars 5g

Protein 10g 20%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Market Street, Beef Vegetable Soup are 41% in carbs, 28% in fat, and 31% in protein.

carbs: 41%

fat: 28%

protein: 31%

Carbs to Weight Ratio

The carbs to weight ratio of Market Street, Beef Vegetable Soup is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Market Street, Beef Vegetable Soup is estimated to be 89%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef Stock (Water, Beef Base [Roasted Beef Including Beef Juices, Salt, Autolyzed Yeast Extract, Flavorings, Corn Oil, Sugar]), Tomatoes (Tomatoes, Tomato Puree, Salt, Citric Acid), Angus Beef, Carrots, Corn, Onions, Celery, Wax Beans, Zucchini, Water, Contains 2% Or Less Of: Beef Flavor (Beef Flavor [Lactose, Salt], Vegetable Stock Flavor [Onions, Carrots, Celery, Salt], Egg Yolk Flavor, Xanthan Gum), Corn Starch, Soybean Oil, Salt, Parsley, Spices, Garlic, Sugar, Thyme And Nisin Preparation.