Whipped Topping, Peppermint, Peppermint
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UPC Code
075450169270
Data Source
USDA
Package Weight
13 oz/368 g
Serving Sizes
2 tbsp (5g)
Calories
15
Total Fat
1g
1%
Saturated Fat
0.5g
3%
Cholesterol
5mg
2%
Sodium
0mg
0%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Whipped Topping, Peppermint, Peppermint are
31% in carbs, 69% in fat, and 0% in protein.
carbs:
31%
fat:
69%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Whipped Topping, Peppermint, Peppermint is 20%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Whipped Topping, Peppermint, Peppermint is estimated to be 60%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream, Sugar, Corn Syrup, Water, Nonfat Milk, Contains Less Than 1% Of: Mono And Diglycerides, Carrageenan, Natural Flavor. Propellant: Nitrous Oxide.
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