Saltie Public Food Database

Premium Reduced Sodium Chicken Breast With Rib Meat In Water

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Brand Hy-vee
UPC Code 075450091472
Data Source USDA

Nutrition Facts

Serving Sizes 3 oz (84g)
oz
Calories 70
Total Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 50mg 17%
Sodium 200mg 9%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 oz of Premium Reduced Sodium Chicken Breast With Rib Meat In Water are 0% in carbs, 24% in fat, and 76% in protein.

carbs: 0%
fat: 24%
protein: 76%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Reduced Sodium Chicken Breast With Rib Meat In Water is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Reduced Sodium Chicken Breast With Rib Meat In Water is estimated to be 81%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Breast Meat With Rib Meat, Water, Contains 2% Or Less Of Potassium Chloride, Modified Food Starch, Sodium Phosphates, Chicken Flavor (Salt, Chicken Broth, Natural Flavors), Tartaric Acid, Flavoring.

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