Cheese Sauce, Cheddar
🧀
UPC Code
070038609650
Data Source
USDA
Package Weight
107 oz/3.03 kg
Serving Sizes
0.25 cup (62g)
Calories
80
Total Fat
6g
8%
Saturated Fat
1g
5%
Cholesterol
5mg
2%
Sodium
390mg
17%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
1g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 cup of Cheese Sauce, Cheddar are
26% in carbs, 69% in fat, and 5% in protein.
carbs:
26%
fat:
69%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Cheese Sauce, Cheddar is 8%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cheese Sauce, Cheddar is estimated to be 81%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Vegetable Oil (Contains One Or More Of Canola Oil, Soybean Oil, Sunflower Oil), Modified Corn Starch, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Whey, Contains Less Than 2% Of Cornstarch, Salt, Sodium Hexametaphosphate, Rice Flour, Mono- And Diglycerides, Yeast Extract, Sodium Phosphate, Milk Fat, Cellulose Gum, Lactic Acid, Natural Flavors (Includes Milk), Annato Extract (Color), Yellow 6, Nonfat Dry Milk.
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