4 Double Chocolate Muffins
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UPC Code
087709083008
Data Source
USDA
Package Weight
3.5 oz/99.22 g
Serving Sizes
1 muffin (99g)
Calories
350
Total Fat
21g
27%
Saturated Fat
6g
30%
Cholesterol
60mg
20%
Sodium
260mg
11%
Total Carbohydrate
46g
17%
Dietary Fiber
7g
25%
Sugars
20g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 muffin of 4 Double Chocolate Muffins are
47% in carbs, 49% in fat, and 4% in protein.
carbs:
47%
fat:
49%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of 4 Double Chocolate Muffins is 46%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of 4 Double Chocolate Muffins is estimated to be 28%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Bleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Food Starch - Modified, Whey Protein Solids (Milk), Contains 2% Or Less Of Each Of The Following: Leavening (Sodium Aluminium Phosphate, Sodium Bicarbonate), Salt, Emulsifier (Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Mono And Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid), Artificial Flavor, Xanthan Gum, Sodium Alginate, Guam Gum, Egg Whites, Soy Flour, Eggs, Soybean Oil, Water, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin Added As An Emulsifier And Vanillin (An Artificial Flavor), Corn Syrup, Cocoa Powder, Potassium Sorbate.
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