Saltie Public Food Database

The Soft Brioche Baguette

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Brand Bakerly
UPC Code 852160006305
Data Source USDA

Nutrition Facts

Package Weight 12.00 oz/340 g
Serving Sizes 1 brioche baguette (85g)
brioche baguette
Calories 290
Total Fat 8g 10%
Saturated Fat 1.5g 8%
Cholesterol 30mg 10%
Sodium 360mg 16%
Total Carbohydrate 46g 17%
Dietary Fiber 2g 7%
Sugars 7g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 brioche baguette of The Soft Brioche Baguette are 64% in carbs, 25% in fat, and 11% in protein.

carbs: 64%
fat: 25%
protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of The Soft Brioche Baguette is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of The Soft Brioche Baguette is estimated to be 27%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Eggs, Water, Canola Oil, Sugar, Yeast, Salt, Mono- And Diglycerides, Wheat Gluten, Natural Flavor, Butter, Deactivated Yeast, Malted Wheat Flour, Acerola Extract, Maltodextrin, Milk Proteins.

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