Pink Salmon, Sriracha Spicy!
🌶️
UPC Code
048000011947
Data Source
USDA
Package Weight
2.5 oz/70 g
Serving Sizes
2.5 oz (70g)
Calories
70
Total Fat
0.5g
1%
Saturated Fat
0g
0%
Cholesterol
25mg
8%
Sodium
330mg
14%
Total Carbohydrate
4g
1%
Dietary Fiber
1g
4%
Sugars
3g
Protein
13g
26%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2.5 oz of Pink Salmon, Sriracha Spicy! are
22% in carbs, 6% in fat, and 72% in protein.
carbs:
22%
fat:
6%
protein:
72%
Carbs to Weight Ratio
The carbs to weight ratio of Pink Salmon, Sriracha Spicy! is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pink Salmon, Sriracha Spicy! is estimated to be 75%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Salmon, Water, Red Chili, Sugar, Garlic, Tomato Paste, Salt, Distilled Vinegar, Modified Food Starch, Paprika Oleoresin, Xanthan Gum, Chili Powder.
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