Chocolate Fudge Swirl Vanilla Ice Cream With A Fudge Ribbon

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Brand Food Club

UPC Code 036800450004

Data Source USDA

Nutrition Facts

Serving Sizes 2/3 cup (86g)

cup

Calories 180

Total Fat 9g 12%

Saturated Fat 5g 25%

Cholesterol 35mg 12%

Sodium 65mg 3%

Total Carbohydrate 22g 8%

Dietary Fiber 0g 0%

Sugars 17g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Chocolate Fudge Swirl Vanilla Ice Cream With A Fudge Ribbon are 49% in carbs, 45% in fat, and 7% in protein.

carbs: 49%

fat: 45%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Fudge Swirl Vanilla Ice Cream With A Fudge Ribbon is 26%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Fudge Swirl Vanilla Ice Cream With A Fudge Ribbon is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milkfat And Nonfat Milk, High Fructose Corn Syrup, Chocolate Flavored Syrup [Corn Syrup, Water, Cocoa Processed With Alkali, Corn Starch-modified, Salt, Potassium Sorbate (Preservative), Citric Acid, Natural Flavor], Corn Syrup, Sweetcream Buttermilk, Sugar, Whey, Contains Less Than 2% Of Artificial Flavor, Guar Gum, Mono & Diglycerides, Xanthan Gum, Polysorbate 80, Cellulose Gum, Carrageenan, Annatto (Color).