Boneless Beef Ribeye Steaks
🥩
UPC Code
706073923009
Data Source
USDA
Package Weight
36 oz/1.02 kg/2.25 lbs
Serving Sizes
6 oz (170g)
Calories
240
Total Fat
12g
15%
Saturated Fat
5g
25%
Cholesterol
85mg
28%
Sodium
979mg
43%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
29.1g
58%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 6 oz of Boneless Beef Ribeye Steaks are
2% in carbs, 47% in fat, and 51% in protein.
carbs:
2%
fat:
47%
protein:
51%
Carbs to Weight Ratio
The carbs to weight ratio of Boneless Beef Ribeye Steaks is 1%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Boneless Beef Ribeye Steaks is estimated to be 75%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Beef, Water, Steak Seasoning (Salt, Sugar, Hydrolyzed Corn And Soy Protein, Dextrose, Spice Extractives), Sodium Phosphates, Dextrose And Salt.
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