Red Hot Links
🍽
UPC Code
082693150064
Data Source
USDA
Package Weight
32 OZ/2 LBS
Serving Sizes
56g
Calories
160
Total Fat
13g
17%
Saturated Fat
3.5g
18%
Cholesterol
75mg
25%
Sodium
220mg
10%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 56 g of Red Hot Links are
10% in carbs, 71% in fat, and 19% in protein.
carbs:
10%
fat:
71%
protein:
19%
Carbs to Weight Ratio
The carbs to weight ratio of Red Hot Links is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Red Hot Links is estimated to be 55%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Mechanically Separated Chicken, Water, Pork, Salt, Corn Syrup, Contains 2% Or Less Of Modified Food Starch, Dextrose, Spices, Flavorings, Dehydrated Onion, Paprika, Sodium Phosphate, Smoke Flavoring, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Monosodium Glutamate, Lactic Acid, Sodium Erythorbate, Sodium Nitrite, Red No. 3, Red No. 40.
Other Foods