Lite Parmesan Asiago Balsamic Vinaigrette Dressing
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UPC Code
021000025039
Data Source
USDA
Calories
40
Total Fat
1g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
350mg
15%
Total Carbohydrate
6g
2%
Dietary Fiber
0g
0%
Sugars
5g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 33 g of Lite Parmesan Asiago Balsamic Vinaigrette Dressing are
65% in carbs, 24% in fat, and 11% in protein.
carbs:
65%
fat:
24%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of Lite Parmesan Asiago Balsamic Vinaigrette Dressing is 18%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Lite Parmesan Asiago Balsamic Vinaigrette Dressing is estimated to be 76%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Balsamic Vinegar (Wine Vinegar, Grape Juice, Water), Sugar, Salt, Soybean Oil, Contains Less Than 2% Of Parmesan Cheese (Part-skim Milk, Cheese Culture, Salt, Enzymes), Romano Cheese Made From Cow's Milk (Part-skim Milk, Cheese Culture, Salt, Enzymes), Asiago Cheese (Milk, Cheese Culture, Salt, Enzymes), Lemon Juice Concentrate, Dried Garlic, Vinegar, Mustard Seed, Spice, Xanthan Gum, White Wine, Natural Flavor, Citric And Tartaric Acids, Potassium Sorbate And Calcium Disodium Edta (To Protect Flavor)
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