Dill Pickle Krinkle Cut Potato Chips
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UPC Code
084114112484
Data Source
USDA
Package Weight
2 oz/56 g
Serving Sizes
1 oz (56g)
Calories
300
Total Fat
18g
23%
Saturated Fat
2g
10%
Cholesterol
0mg
0%
Sodium
250mg
11%
Total Carbohydrate
31g
11%
Dietary Fiber
3g
11%
Sugars
0g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 oz of Dill Pickle Krinkle Cut Potato Chips are
41% in carbs, 54% in fat, and 5% in protein.
carbs:
41%
fat:
54%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Dill Pickle Krinkle Cut Potato Chips is 55%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Dill Pickle Krinkle Cut Potato Chips is estimated to be 5%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Potatoes, Vegetable Oils (Canola, Sunflower And/or Safflower), Salt, Garlic Powder, Sugar, Vinegar, Citric Acid, Natural Flavoring, Onion Powder, Parsley, Spices, Dill, Yeast Extract.
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