Fancy Cookies
🍪
UPC Code
094607201953
Data Source
USDA
Package Weight
16 oz/453.6 g
Serving Size
2g
Calories
160
Total Fat
10g
13%
Saturated Fat
5g
25%
Cholesterol
0mg
0%
Sodium
25mg
1%
Total Carbohydrate
15g
5%
Dietary Fiber
0g
0%
Sugars
5g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 g of Fancy Cookies are
39% in carbs, 58% in fat, and 3% in protein.
carbs:
39%
fat:
58%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Fancy Cookies is 750%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Fancy Cookies is estimated to be -1200%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Wheat Flour, Vegetable Shortening (Cottonseed Oil Soybean Oil) Sugar, Egg Whites, Sugar, Natural Flavors, Salt. Some Varieties May Contain: Nonpareils Coconut, Sesame, Almond. Jelly: Corn Syrup, Water, Raspberry Or Apricot Puree, Evaporated Apples (Prepared W/ Sulfer Dioxide, Citric Acid, Pectin, Sodium Citrate, Artificial Flavors, Sodium Benzoate(Less Than 1/10 Of 1%) As Preservative, Fd&c Red #40 & Blue #2) Chocolate Coating: Sugar, Soybean Oil, Cocoa, Lecithin, Artificial Flavor, Cherries: (May Contain The Occasional Pit) Fd&c Red#40, Sulfur Dioxide. Sprinkles: Sugar, Corn Starch, Hydrogenated Palm Kernel Oil, Soya Lecithin, Glucose, Gumarabic, Fd&c Red #3 & #40, Yellow #5 & #6, Blue.
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