Saltie Public Food Database

Writing Icing

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Brand Favorite Day
UPC Code 085239180358
Data Source USDA

Nutrition Facts

Package Weight 2.7 oz/77 g
Serving Size 6g
g
Calories 20
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 4g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 6 g of Writing Icing are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Writing Icing is 83%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Writing Icing is estimated to be 17%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Corn Syrup, Maltodextrin, Corn Starch, Glycerin, Palm Oil, Natural And Artificial Flavor, Sodium Alginate, Titanium Dioxide (Color), Salt, Potassium Sorbate (Preservative), Citric Acid, Yellow 5, Propylene Glycol, Blue 1, Red 3, Calcium Sulfate, Red 40, Mono- And Diglycerides, Polysorbate 60.

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