Saltie Public Food Database

Organic Ginger Stir-in Paste, Ginger

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UPC Code 875208001643
Data Source USDA

Nutrition Facts

Package Weight 4 OZ/115 g
Serving Sizes 1 tsp. (5g)
tsp.
Calories 0
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 50mg 2%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tsp. of Organic Ginger Stir-in Paste, Ginger are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Organic Ginger Stir-in Paste, Ginger is 40%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Organic Ginger Stir-in Paste, Ginger is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Ginger, Organic Dextrose, Organic Glycerin, Organic Fructose, Sea Salt , Ascorbic Acid (To Protect Color And Flavor), Xanthan Gum Citric Acid.

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