Cinnamon Apple Streusel Flavored Breakfast Bread

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Brand Private Selection

UPC Code 011110006004

Data Source USDA

Nutrition Facts

Package Weight 20 oz/567 g

Serving Sizes 1 slice (44g)

slice

Calories 140

Total Fat 2.5g 3%

Saturated Fat 1g 5%

Cholesterol 0mg 0%

Sodium 160mg 7%

Total Carbohydrate 26g 9%

Dietary Fiber 1g 4%

Sugars 9g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Cinnamon Apple Streusel Flavored Breakfast Bread are 75% in carbs, 16% in fat, and 9% in protein.

carbs: 75%

fat: 16%

protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Cinnamon Apple Streusel Flavored Breakfast Bread is 59%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cinnamon Apple Streusel Flavored Breakfast Bread is estimated to be 28%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Apples, Yeast, Soybean Oil, Contains 2% Or Less Of: Palm Oil, Brown Sugar, Salt, Wheat Gluten, Oat Flour, Potato Flakes, Fractionated Palm Kernel Oil, Cinnamon, Monoglycerides (Emulsifier), Turmeric And Annatto Extracts (For Color), Calcium Sulfate, Calcium Propionate (Mold Inhibitor), Erythorbic Acid, Citric Acid, Ascorbic Acid, Natural And Artificial Flavor, Soy Lecithin.