Saltie Public Food Database

Singles Swiss Pasteurized Process Cheese Product

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UPC Code 041303008522
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g
Serving Sizes 1 slice (21g)
slice
Calories 60
Total Fat 4.5g 6%
Saturated Fat 2.5g 13%
Cholesterol 10mg 3%
Sodium 250mg 11%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Singles Swiss Pasteurized Process Cheese Product are 13% in carbs, 67% in fat, and 20% in protein.

carbs: 13%
fat: 67%
protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Singles Swiss Pasteurized Process Cheese Product is 10%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Singles Swiss Pasteurized Process Cheese Product is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

American Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Palm Oil, Modified Food Starch, Milk Protein Concentrate, Tricalcium Phosphate, Whey, Sodium Citrate, Natural Flavor, Salt, Gelatin, Sorbic Acid (As A Preservative), Citric Acid, Vitamin D3, Annatto And Turmeric Extracts (Color).

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