Saltie Public Food Database

Mexican Style Four Cheese Blend Monterey Jack, Cheddar, Queso Quesadilla & Asadero Fancy Cut Cheeses

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UPC Code 041303008232
Data Source USDA

Nutrition Facts

Package Weight 32 OZ/2 LB/907 g
Serving Sizes 1/4 cup (28g)
cup
Calories 110
Total Fat 9g 12%
Saturated Fat 5g 25%
Cholesterol 30mg 10%
Sodium 180mg 8%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/4 cup of Mexican Style Four Cheese Blend Monterey Jack, Cheddar, Queso Quesadilla & Asadero Fancy Cut Cheeses are 4% in carbs, 72% in fat, and 25% in protein.

carbs: 4%
fat: 72%
protein: 25%

Carbs to Weight Ratio

The carbs to weight ratio of Mexican Style Four Cheese Blend Monterey Jack, Cheddar, Queso Quesadilla & Asadero Fancy Cut Cheeses is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mexican Style Four Cheese Blend Monterey Jack, Cheddar, Queso Quesadilla & Asadero Fancy Cut Cheeses is estimated to be 39%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Color Added), Queso Quesadilla Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Asadero Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Color Added), Anticake (Potato Starch, Powdered Cellulose), Natamycin (Natural Mold Inhibitor).

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